From the Sugar Happy Kitchen: Keto Low Carb Vegan Option Greek Salad with Lemon & Garlic Dressing
By Nadia Al-Samarrie The Greek salad is a popular refreshing salad. The name itself translates to “country village salad.” It
Read MoreBy Nadia Al-Samarrie The Greek salad is a popular refreshing salad. The name itself translates to “country village salad.” It
Read MoreSponsored by Lilly Diabetes When it comes to diabetes management, there’s no such thing as one plan fits all. Each
Read MoreBy Nadia Al-Samarrie English Muffins originated in the United Kingdom when they baked pieces of bread with yeast and cooked
Read MoreDear Nadia, I have decided to start replacing some of my protein meals with soy. Is soy bad for me?
Read MoreDear Nadia, I am on a low carb diet for my diabetes. My blood sugars are good, but I worry
Read MoreLet’s face it; seafood is a way of life for us here in the South. We find excuses to eat
Read MoreTwo of my favorite breakfast growing up are pancakes and waffles. Did you know that pancakes date back 5300 years
Read MoreNadia Al-Samarrie This is a great meal to serve when you have visiting guests or family staying at your home.
Read MoreIf you are like me, some years you don’t feel like having a turkey for Thanksgiving. If you are looking
Read MoreWe’ve all heard that diabetics should stay away from alcohol. The reasoning is that alcohol breaks down into glucose which
Read MoreNadia Al-Samarrie My recipes from the Sugar Happy Kitchen provides you with a menu that is both tasty and healthy,
Read More