From The Sugar Happy Kitchen: Vegan Sun-Dried Spaghetti With 12.2 Net Carbs
By Nadia Al-Samarrie Good nutrition is something we need every day. It is vital to eat foods that build
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Healthy Eating
Sugar Happy Kitchen Recipe: Roasted Lamb for Thanksgiving
If you are like me, some years you don’t feel like having a turkey for Thanksgiving. If you are looking
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Weight Loss Can Reduce The Risk Of Kidney Disease
With kidney disease one of the most devastating complications of type 2 diabetes – and a risk for about 35
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Healthy Mothers Less Likely to Have Obese Children By Brenda Neugent
The healthier a woman is before she becomes pregnant, the less likely her baby will develop obesity later in life,
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Plant-based Diets Lead To Lower A1c Levels
If you’re battling type 2, switching to a vegetarian diet could help significantly reduce symptoms, according to researchers. And before
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College Students Do Gain Weight
Students do tend to pack on a few extra pounds during the college years, experts say, but the so-called “freshmen
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Want Your Kids to Eat Healthily?
Don’t Tell Them What They’re Eating is Good For Them
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Recession May Have Worsened Obesity
According to a report from the Organization for Economic Cooperation and Development, the Great Recession that began in 2008 may
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Eating on the Run More Popular Than Ever
As a nation, we love our food and we want it faster than ever. And whether it’s due to a
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Meal Time: Where to Begin?
As we people with diabetes know all too well, diabetes presents some of its greatest daily around the dinner table.
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The New York City YMCA Diabetes Prevention Program
At 330 pounds, Kerry Watterson was tired of not being able to fit into his seat on an airplane. He
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