By: Gerri French
Suté International, Inc., has introduced its new Oat Pasta, a pre-cooked pasta made with whole oats and wheat. When rehydrated in hot water for 10 minutes or in cold water for two hours, it’s a ready-to-eat pasta with a nutty flavor. It contains 2 grams of soluble fiber per serving.
For more information, visit the Web site at www.oatpastas.com.