Thai-Style Curry Beef & Pasta

Preparation Time: 20 minutes Cook Time: 15 minutes 1box Dreamfields Spaghetti 1pound boneless beef top sirloin steak, about 3/4 to 1 inch thick 2cloves garlic, minced 2tablespoons canola or vegetable oil, divided 3cups broccoli florets 1medium bell pepper, cut into 1/2-inch thick strips 1medium onion, cut into 8 wedges 2 to 3teaspoons minced fresh ginger 1serrano or other hot chili pepper, minced 1can (14 ounces)

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Thai-Style Curry Beef & Pasta

Preparation Time: 20 minutes Cook Time: 15 minutes 1box Dreamfields Spaghetti 1pound boneless beef top sirloin steak, about 3/4 to 1 inch thick 2cloves garlic, minced 2tablespoons canola or vegetable oil, divided 3cups broccoli florets 1medium bell pepper, cut into 1/2-inch thick strips 1medium onion, cut into 8 wedges 2 to 3teaspoons minced fresh ginger 1serrano or other hot chili pepper, minced 1can (14 ounces)

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Diabetic Chef Teaches America Reality Cooking

When Chris Smith was 27, he got bad news in the form of a type 1 diabetes diagnosis. Now known as the Diabetic Chef, Smith is making the most of having diabetes by “re-teaching America to cook.” ‘Reality Cooking’ Smith calls his culinary style “reality cooking.” He authored “Cooking With the Diabetic Chef,” a 150- recipe paperback cookbook filled with simple, basic everyday recipes, from

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Type 1 Diabetes: A Bountiful Breakfast

It’s March and I’m sick and tired of oatmeal. Nothing personal against the humble grain, but somehow over the winter months I had become like a Pavlov Dog. The sun would rise and I would find myself automatically measuring one-half a cup of organic oats with one-and-a-half cups of water and a pinch of salt. After stirring hypnotically for five minutes I would “reward” myself

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Potluck Pasta Salad

Preparation Time: 20 minutesCook Time: 10 minutes 1 box Dreamfields Rotini or Penne Rigate4 cups mix-ins (see below) Dressing: Herbed Vinaigrette (recipe follows) OR Homestyle Peppery Buttermilk (recipe follows) 1. Cook pasta according to package directions; drain. Rinse with cold water; drain again. 2. Add desired mix-ins and half of dressing. Toss to coat. Serve immediately or cover and refrigerate up to 8 hours; toss

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Fresh Tomato & Basil Pasta

Preparation Time: 20minutesCook Time: 5 minutes 1 box Dreamfields Angel Hair2 tablespoons olive oil5 cups coarsely chopped tomatoes (see note below)1/2 cup chopped fresh basil4 cloves garlic, minced Salt Coarsely ground black pepper Shredded Parmesan cheese (optional) 1. Cook pasta according to package directions. Drain; return to pan. Toss with 1 tablespoon oil. 2. Meanwhile, in large bowl, toss together tomatoes, basil, garlic and remaining

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Roasted Corn & Roma Tomato Salad

Preparation Time: 30minutesCook Time: 40 minutes 1 box Dreamfields Penne Rigate1 tablespoon plus 5 teaspoons olive oil4 cups corn kernels(see note below)1 medium bell pepper (red, orange or yellow), cut in half lengthwise, seeds and membranes removed6 Roma tomatoes, cut in half lengthwise1/2 cup sliced fresh basil Coarsely ground black pepper Dressing: 2 tablespoons olive oil2 tablespoons white wine vinegar1/2 teaspoon salt1/3 cup crumbled cooked

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