Have Your Cake and Eat It, Too

Containing no refined white sugar, artificialsweeteners, preservatives or trans fats, SweetAbandon Personal Cakes are sweetened withfructose, which, according to BenchmarkFoods, the manufacturer of the cakes, has aslower effect on the rise of blood glucose.

Low in fat and high in protein, SweetAbandon Personal Cakes have less fat and asmuch protein as one and a half eggs and lesscarbohydrates than two carrots. Each cakecontains 1.2 milligrams of iron.

Sweet Abandon Personal Cakes aredistributed by Nature’s Best and can befound in natural food stores. For moreinformation, call (877) 363-6011 or sende-mail to sales@sweetabandon.com.

How Sweet Abandon Cakes Compareto Other Snacks

 Sweet Abandon
(55 g)
Typical Muffin
(55 g)
Fruit Yogurt
(6 oz)
(55 g)
Fat5 g10 g3.5 g15 g
Protein9 g2 g7 g4 g
Carbohydrates15 g29 g32 g32 g

Nutrition Facts

Banana Pecan and Carrot Walnut Cakes
From Sweet Abandon
Total fat5 g
Cholesterol30 mg
Saturated fat0.5 g
Sodium250 mg
Carbohydrate15 g
Protein8 g

Available Flavors for Sweet AbandonPersonal Cakes

  • Carrot Walnut
  • Banana Pecan
  • Lemon Poppyseed
  • Chocolate

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