Tomato Mozzarella Basil Salad Recipe


By: Nadia Al-Samarrie

Here is a salad or side dish for all occasions. It’s healthy and takes 10 minutes to prepare. Serves 4.


2 Raw Medium Tomatos

5 oz Fresh Mozzarella

10 Sprigs of Fresh Basil

4 oz Olive Oil

1/4 Teaspoon Sea Salt


Place Mozzarella in the center of the plate. Cut tomatoes into medium slices. Blend in a processor, a quarter cup of olive oil with 10 springs of basil. Drizzle the blended olive oil and basil on the cheese and tomatoes. Lightly salt the tomatoes and cheese over the drizzled olive oil and basil. Garnish the centerpiece with basil leaves to create a beautiful salad.

Organic ingredients enhance the flavor and texture of the salad. Especially, the tomatoes.

Calories 60.1; Protein 2.0g; Fat 4.8g; Carbs 2.5 g; Cholesterol 3.8 mg; sodium 147.5 mg; Dietary Fiber .05 g



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