| My Account | Subscribe | Contact Us | Donate |
Home
- The Edmonton Protocol and Me
- Olympia Dukakis and Her Husband Tackle Type 2
- Surfing with Type 1
- Behind the Wheel, But Still in Control
You can view the current or previous issues of Diabetes Health online, in their entirety, anytime you want.
Click Here To View
If you are a physician, educator and medical professional who focus on the treatment of diabetes, then this is the must have resource for you.
Finally! A fresh take on the “professional” journal. Each bi-monthly issue cuts through the jargon and presents the most important information you need to enhance your practice and assist your patients.
Each bi-monthly issue of Diabetes Health Professional is a self-contained handbook covering products, educational resources and the latest diabetes research, complimented by balanced editorial focused on medical news, drug prescription information, clinical practice recommendations and changing treatment options.
Each quarter we send you the latest, most updated research guides, product guides and educational resource guides available for you and your patients.
Each week the Diabetes Health E-Newsletter delivers links to the very latest in news, reviews, blogs and videos from Diabetes Health direct to your inbox.
As a subscriber you'll get access to the amazing Diabetes Health Digital Advantage™ so you can read the current issue of Diabetes Health magazine online wherever you are!
You can cancel your newsletter subscription at anytime by clicking "Unsubscribe" on the bottom of any newsletter you receive
Then enter your new email address in the above form and click "Subscribe"
Latest Diets Articles
Olive oil is one of the crucial constituents in the Mediterranean diet, other studies suggest it protects against insulin resistance and metabolic syndrome.
Spanish Study Claims Mediterranean Diet Reduces Type 2 Risk by 83 Percent
A Spanish university study has found that a traditional Mediterranean diet consisting of fruits, vegetables, whole grains, olive oil, and fish may reduce the risk of acquiring type 2 diabetes by 83 percent.
One interesting outcome of the study was the finding that people at high risk of developing diabetes could substantially lower their risk by following the diet. High-risk factors included old age, a family history of the disease, and a former smoking habit.
Researchers also found that the diet decreased the incidence of metabolic syndrome in the patient populations they studied. (Metabolic syndrome symptoms include increased resistance to insulin, a precursor to the onset of full-blown diabetes.)
The study, conducted by the University of Navarra, tracked 13,380 graduates who had no history of diabetes. All started the study by completing a questionnaire on how frequently they ate 136 different food items. They completed follow-up questionnaires every two years.
Over a 4.4-year span, 33 graduates developed type 2. Researchers developed a 10-point scale that measured adherence to the diet, with 0 indicating no adherence and 10 indicating the highest level of adherence. People with the highest adherence were 83 percent less likely to develop disease than those with the lowest adherence.
The Spanish scientists said that olive oil was one of the crucial constituents in the Mediterranean diet, citing other studies that suggest it protects against insulin resistance and metabolic syndrome.
Categories: Diets, Nutrition Research, Type 2 Issues
Facebook
MySpace 
Digg
You May Also Be Interested In...
Click Here To View Or Post Comments
Dec 22, 2008 -
Email to a Friend
Send a link to this page to your friends and colleagues.