| My Account | Subscribe | Contact Us | Help |
Even drops in the bucket make a difference
It has been 22 years since Air Canada pilot Steve Steele was grounded with type 1
A traveling couple tries to stick to low carbs
Here’s something to make you sit up and take notice (maybe 100 times a night): 23 percent of type 2s have obstructive sleep apnea.
The must-have resource for physicians, educators and medical professionals who focus on the treatment of diabetes.
Finally! A fresh take on the “professional” journal. Each bi-monthly issue cuts through the jargon and presents the most important information you need to enhance your practice and assist your patients.
Each bi-monthly issue of Diabetes Health Professional is a self-contained handbook covering products, educational resources and the latest diabetes research, complimented by balanced editorial focused on medical news, drug prescription information, clinical practice recommendations and changing treatment options.
Each quarter we send you the latest, most updated research guides, product guides and educational resource guides available for you and your patients.
Each week the Diabetes Health E-Newsletter delivers links to the very latest in news, reviews, blogs and videos from Diabetes Health direct to your inbox.
As a subscriber you'll get access to the amazing Diabetes Health Digital Advantage™ so you can read the current issue of Diabetes Health magazine online wherever you are!
Related Food Threads on Diabetes Health Forums
The Latest ‘Scoop’ on Ice Cream
Originally ice cream consisted of milk, cream, sugar, flavoring and lots of air. But modern brands adhering to this original recipe are few and far between.
0 comments - Sep 22, 2008 -
Let’s Sit Down and Eat: L.A. City Council Combats Diabetes and Obesity in South Central
The Los Angeles City Council has voted unanimously to ban the opening of new fast food restaurants in South Los Angeles (aka “South Central”) and nearby neighborhoods.
0 comments - Jul 31, 2008 -
Parents Beware: 89 Percent of Children's Food Products Aren’t Healthy, But 62 Percent Claim They Are
Nine out of ten regular food items aimed specifically at children have a poor nutritional content because of high levels of sugar, fat or sodium, according to a detailed study of 367 products published in the July issue of the UK-based journal, Obesity Reviews.
2 comments - Jul 17, 2008 -
It’s a Sweet Life
Bob Gallagher already loved honey and maple syrup, so when a friend suggested last year that he try agave nectar, a natural sweetener produced in Mexico, he was happy to pour it into his tea and pronounce it "delicious."
5 comments - Jul 3, 2008 -
There's a New Snack in Town
The Diabetes Health staff recently sampled a new kind of healthy snack, and we loved them!
1 comment - May 22, 2008 -
High Beta-Glucan Barley Helps Manage Diabetes and Heart Health
BOZEMAN, Mont. (April 30, 2008) – Governor Brian Schweitzer appeared at Montana State University Tuesday to celebrate Montana’s scientific contribution to the development of barley varieties that serve as a natural way to help manage diabetes, heart disease and obesity.
3 comments - May 8, 2008 -
Is That Soda Really Sugar-Free? Test It With Tes-Tape Before You Drink
Carol Whitton of Coral Springs, Florida, discovered that her blood sugar often increased sharply after she drank a diet soda while dining in a restaurant. So she started to test her diet drinks for sugar, a practice she learned from watching the “Living With Diabetes” television program.
19 comments - Apr 28, 2008 -
Looking to Save on Food Expenses? ADA's Advisory Offers Helpful Tips
As food costs rise and more and more “diabetic” foods appear on grocery shelves, the American Diabetic Association has published 13 commonsense tips on how to eat more cheaply and still manage diabetes.
7 comments - Apr 16, 2008 -
What is the secret of effective weight management? When a person develops type 2 diabetes, this is a critical question. Losing weight is one of the most successful ways of dealing with this disorder. This is the challenge that I faced when I diagnosed as diabetic about 15 years ago.
2 comments - Mar 6, 2008 -
Current Highlights in Diabetes Research
Don’t make a run on the tea section of your neighborhood supermarket just yet, but keep this in mind: Scientists at the Neurosciences Institute of the University of Dundee in Scotland say that drinking black tea could help combat diabetes.
0 comments - Mar 6, 2008 -